Source: Nutrición Hospitalaria. Unidade: FM
Subjects: COLITE, NUTRIÇÃO PARENTERAL, LIPÍDEOS (NÍVEL), ÓLEO DE SOJA, PEIXES, INFLAMAÇÃO
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ABNT
GARIB, Ricardo et al. Effects of parenteral fish oil lipid emulsions on colon morphology and cytokine expression after experimental colitis. Nutrición Hospitalaria, v. 28, n. 3, p. 849-856, 2013Tradução . . Disponível em: https://doi.org/10.3305/nh.2013.28.3.6404. Acesso em: 21 maio 2024.APA
Garib, R., Garla, P., Torrinhas, R. S., Bertevello, P. L., Logullo, A. F., & Waitzberg, D. L. (2013). Effects of parenteral fish oil lipid emulsions on colon morphology and cytokine expression after experimental colitis. Nutrición Hospitalaria, 28( 3), 849-856. doi:10.3305/nh.2013.28.3.6404NLM
Garib R, Garla P, Torrinhas RS, Bertevello PL, Logullo AF, Waitzberg DL. Effects of parenteral fish oil lipid emulsions on colon morphology and cytokine expression after experimental colitis [Internet]. Nutrición Hospitalaria. 2013 ; 28( 3): 849-856.[citado 2024 maio 21 ] Available from: https://doi.org/10.3305/nh.2013.28.3.6404Vancouver
Garib R, Garla P, Torrinhas RS, Bertevello PL, Logullo AF, Waitzberg DL. Effects of parenteral fish oil lipid emulsions on colon morphology and cytokine expression after experimental colitis [Internet]. Nutrición Hospitalaria. 2013 ; 28( 3): 849-856.[citado 2024 maio 21 ] Available from: https://doi.org/10.3305/nh.2013.28.3.6404
